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Here is this week's lunch menu at Meguro: 🧑🍳
Weekly change
Salad vegetables (kale, sweet corn, carrots, kale stems, pak choi, potato salad, soybeans, tofu)
Andean Red Potato Fries
Seasonal Vegetable Champuru
Genovese Pasta
Egg Chinese Soup
Milk Creamy Curry
Daily special
Tue Simmered zucchini and deep-fried tofu in miso
water cucumber simmered in sweet and spicy sauce
Narihira beans with ginger and soy sauce
Kim Fried cucumber
Soil Fried and soaked green beans
Sun Spiced Scoop Croquettes
*The menu may be changed on the day of the event depending on the amount of harvest from the fields. Please understand in advance.
Woooooooooooooooooooooooooooooooooooooooooo!
