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Here is this week's lunch menu at Meguro: 🧑🍳
Weekly change
Salad vegetables (kale, mizuna, mustard greens, carrots, beet potatoes, soybeans, tofu)
Taro with Dengaku Miso
Nozaki early cauliflower baked with herbs
Neapolitan Spaghetti
Cauliflower Milk Soup
Mushroom Spice Curry
Daily special
Tue Cabbage with salted kelp
water marinated fresh onion
Thu Cauliflower Fritters
Fri. simmered romaine lettuce and mushrooms in consommé
Sat Seasonal Vegetables with White Miso Sauce Gratin
fried bamboo shoots
*The menu may be changed on the day of the event depending on the amount of harvest from the fields. Please understand in advance.
Woooooooooooooooooooooooooooooooooooooooooo!
