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Here is this week's lunch menu at Meguro: 🧑🍳
Weekly change
Salad vegetables (kale, mizuna, mustard greens, arugula, sweet potato, kale stems, potato salad, soybeans, tofu, hummus, olives, jalapenos, dried plums)
University sweet potato
Romaine lettuce with balsamic dressing
Kuromaru Daikon with Miso
Neapolitan
Ginger Soup
Tomato spice curry or cream stew
Seasonal Vegetable Pound Cake
Rice with cereals, whole-grain bread
Daily special
Tue Cauliflower sweet-and-sour style with ketchup
Water Seasonal vegetables with white sauce
Thu Cauliflower Fritters with Yogurt Sauce
Fri. fried rice style cauliflower
Sat Cabbage with anchovy sauce
Sun. boiled komatsuna and deep-fried tofu
*The menu may be changed on the day of the event depending on the amount of harvest from the fields. Please understand in advance.
