course
Farm Course] Our most popular seasonal course. Recommended for dates and dinners!
We will provide one dish of freshly picked vegetables.
Vegetables are subject to change depending on the season.
Fee] 4,180 yen (tax included)
Number of items] 10 items
Number of persons] 1 to 8 persons
【Time】120 min.
All you can drink] No
Course Content
◆Appetizers
World's Best Tomatoes, Basil and Burrata Cheese (+660 yen)
◆Salad
NY Caesar Salad with Kale
◆Freshly picked vegetables, one dish: 6 dishes
*Varies depending on the harvest on the day.
◆Main Dish
Please choose from the following
Grilled Daisen Chicken
Grilled duck and mozzarella cheese (+770 yen)
Wagyu beef steak (+1,100 yen)
◆Sherbet of the season
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival, you will be charged for that number of guests as well. Beverages can be either all-you-can-drink or one drink from the a la carte menu.
Bagna Cauda Course】Introduction course with plenty of volume up to the main course
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
Fee] 3,630 yen (tax included)
Number of items] 6 items
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆Appetizers
World's Best Tomato Kale Genovese and Burrata Cheese + ¥600
◆Salad
Seasonal Vegetable Dressing Salad
◆Seasonal Potage
Teppanyaki Bagna Cauda
*Vegetable variety will vary depending on the harvest on the day of the event.
◆Main Dish
You can choose from the following
Teppan Grilled Daisen Chicken
Grilled duck and mozzarella cheese +700
Miyazaki beef lean steak +1000
◆Dessert
Seasonal sherbet
During busy times, the time limit for the course is 120 minutes.
All-you-can-drink 2 hours +2200 yen
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**Please inform us at least one day in advance if you wish to change the number of people in your party. If the number of guests is reduced after your arrival, you will be charged 5,000 yen per person. **All-you-can-drink or one drink from the a la carte menu is required.
Includes free drinks *[Satisfying Bagna Cauda Course] Recommended for banquets and welcome and farewell parties!
It's sure to be a photo-stealer!
A powerful course that allows you to enjoy an abundance of seasonal raw, grilled, and fried vegetables!
Let us provide you with vegetables that you can only eat now.
Fee] 6050 yen (tax included)
Number of items] 6 items
Number of persons] From 1 person
【Time】120 min.
All you can drink】 Yes
Course Content
◆Appetizers
World's Best Tomato Kale Genovese and Burrata Cheese + ¥600
◆Salad
Seasonal Vegetable Dressing Salad
◆Seasonal Potage
Teppanyaki Bagna Cauda
*Vegetable types will vary depending on the harvest on the day of the event.
◆Main Dish
You can choose from the following
Teppan Grilled Daisen Chicken
Grilled duck and mozzarella cheese +700
Wagyu Ranchi Steak +1000
◆Dessert
Seasonal sherbet
☆ All-you-can-drink
*Includes all-you-can-drink over 30 kinds of drinks, veggie cocktails, organic wine, beer, etc.
*2 hours (LO: 1.5 hours)
FREE DRINK
Organic wine (red and white)
Premium Malts , Kale Beer, Beets Beer
Lemon sour, Oolong high
Various vegetable cocktails
Highball, various liqueurs (gin, vodka, cassis, Campari)
(Barley) Ichibun no Mugi (Sweet Potato) Tominohobozan
Various cleansing drinks, oolong tea, green tea, orange juice, acai juice, mango juice, guava juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival, you will be charged 5,000 yen per person. All-you-can-drink is available for 120 minutes (90 minutes last).
Farmer's Hot Pot Course] Recommended for banquets and welcome and farewell parties!
This hot pot has been No. 1 in popularity since the establishment of the restaurant. You can eat plenty of pesticide-free vegetables from our own farm in our original hot pot soup with spices. It goes well with pork belly.
Fee] 3,630 yen (tax included)
Number of items] 5 items
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆World's best tomato and burrata cheese + ¥600
◆Salad with Seasonal Vegetable Dressing
◆Two seasonal fixed vegetables
◆Farmer's hot pot
◆Finish: Risotto or vermicelli
*All-you-can-drink plan for 90 minutes is available for +2,200 yen.
The time limit for the crowded course is 120 minutes.
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**Please inform us at least one day in advance if you wish to change the number of people in your party. If the number of guests is reduced after your arrival, you will be charged 5,000 yen per person. **All-you-can-drink or one drink from the a la carte menu is required.
Hot pot course with free drinks: recommended for banquets and welcome and farewell parties!
This hot pot has been No. 1 in popularity since the establishment of the restaurant. You can eat plenty of pesticide-free vegetables from our own farm in our original hot pot soup with spices. It goes well with pork belly.
Fee] 6050 yen (tax included)
Number of items] 7 items
Number of persons] 1 to 40 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's best tomato and burrata cheese + ¥600
Seasonal Vegetable Dressing Salad
2 fixed vegetables in season
Farmhouse Kale Hot Pot
Risotto or vermicelli
FREE DRINK
Organic wine (red and white)
Premium Malts , Kale Beer, Beets Beer
Various vegetable cocktails
Highball, various liqueurs (gin, vodka, cassis, Campari)
Lemon sour, Oolong high
(Barley) Ichibun no Mugi (Sweet Potato) Tominohobozan
Various cleansing drinks, oolong tea, green tea, orange juice, acai juice, mango juice, guava juice, ginger ale
*Last order time for all-you-can-drink is 90 minutes.
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival, you will be charged 5,000 yen per person. All-you-can-drink is available for 120 minutes (90 minutes last).
All-you-can-eat leafy vegetables! Farmer's grass hot pot course】】
Leafy greens from our own farm with no pesticides or chemical fertilizers.
This is a shabu-shabu style hot pot course using a brand of pork called San'emon from Yamanishi Farm.
Dip it in one of our three homemade sauces and enjoy.
Fee] 5478 yen (tax included)
Number of items] 4 items
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆Kale NY Caesar Salad
2 seasonal fixed vegetable one-course meals
◆Farmer's grass hot pot with 3 kinds of dipping sauces
Finish: Porridge or rice vermicelli
---OPTION---
◆World's best tomato and burrata cheese +660 yen
Seasonal petit dessert +330 yen
All-you-can-drink for 2 hours (L.O.90 min.) +2420 yen
The time limit for the crowded course is 120 minutes.
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**Please inform us at least one day in advance if you wish to change the number of people in your party. If the number of guests is reduced after your arrival, you will be charged 5,000 yen per person. **All-you-can-drink or one drink from the a la carte menu is required.
All-you-can-eat leafy greens with free drinks! Farmer's grass hot pot course】】
Leafy greens from our own farm with no pesticides or chemical fertilizers.
This shabu-shabu style hot pot course uses a brand of pork called San'emon from Yamanishi Farm. Please dip the pork in our homemade three kinds of sauce.
This course includes 2 hours all-you-can-drink (L.O.90 min.).
Fee] 7898 yen (tax included)
Number of items] 5 items
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink】 Yes
Course Content
◆Kale NY Caesar Salad
2 seasonal fixed vegetable one-course meals
◆Farmer's grass hot pot with 3 kinds of dipping sauces
Finish: Porridge or rice vermicelli
---OPTION---
◆World's best tomato and burrata cheese +660 yen
Seasonal petit dessert +330 yen
The time limit for the crowded course is 120 minutes.
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**Please inform us at least one day in advance if you wish to change the number of people in your party. If the number of guests is reduced after your arrival, you will be charged 5,000 yen per person. **All-you-can-drink or one drink from the a la carte menu is required.
Teppan-yaki bagna cauda course with a lot of volume, including 3H all-you-can-drink
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 8,000 yen (tax included)
Number of items] 7 items
Number of persons] 4 to 30 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese
Bucket
Caesar Salad with Kale
Vegetable soup of the day
Teppanyaki Bagna Cauda in the field
Chicken breast grilled at low temperature by vacuum
Dessert
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival at the restaurant, you will be charged 5,000 yen per person. *If the number of guests is less than 3 on the day of reservation, we will prepare the regular course content. *All-you-can-drink is available for 180 minutes (150 minutes last). *When the restaurant is crowded, the seating will be limited to 3 hours.
All-you-can-eat vegetables! Farmer's kale hot pot party course with 3H all-you-can-drink
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 8,000 yen (tax included)
Number of items] 8 items
Number of persons] 4 to 40 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese
Bucket
2 dishes of seasonal vegetables
Vegetables and chicken
Farmhouse Kale Hot Pot
Vermicelli / Risotto (your choice)
Dessert
Additional Menu
Vegetables are all-you-can-eat.
Other additional menu items (pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, additional soup) are available for an additional charge.
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival at the restaurant, you will be charged 5,000 yen per person. *If the number of guests is less than 3 on the day of reservation, we will prepare the regular course content. *All-you-can-drink is available for 180 minutes (150 minutes last). *When the restaurant is crowded, the seating will be limited to 3 hours.
Special course of No.1 popular course + burrata cheese + Japanese beef steak
We will offer one dish of freshly picked vegetables. This special course includes our popular Burrata cheese and Wagyu beef steak.
Vegetables are subject to change depending on the season.
Fee] 5940 yen (tax included)
Number of items] 10 items
Number of persons] 1 to 8 persons
【Time】120 min.
All you can drink] No
Course Content
◆Appetizers
World's Best Tomatoes, Basil and Burrata Cheese
◆Salad
NY Caesar Salad with Kale
◆Freshly picked vegetables, one dish: 6 dishes
*Varies depending on the harvest on the day.
◆Main Dish
Wagyu beef steak
◆Sherbet of the season
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival, you will be charged for that number of guests as well. Beverages can be either all-you-can-drink or one drink from the a la carte menu.
Teppanyaki Bagna Cauda Course: Light course with all-you-can-drink 2H
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 5,500 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 30 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese
Bucket
Caesar Salad with Kale
Teppanyaki Bagna Cauda in the field
Vegetable gratin
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival at the restaurant, you will be charged 5,000 yen per person. If the number of guests is less than 3 on the day of reservation, we will prepare the regular course content. All-you-can-drink is 120 minutes (90 minutes last). *When the restaurant is crowded, we will have a 2-hour seating limit.
Teppan-yaki bagna cauda course with a lot of volume, including all-you-can-drink 2H
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 6500 yen (tax included)
Number of items] 7 items
Number of persons] 4 to 30 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese
Bucket
Caesar Salad with Kale
Vegetable soup of the day
Teppanyaki Bagna Cauda in the field
Chicken breast grilled at low temperature by vacuum
Dessert
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival at the restaurant, you will be charged 5,000 yen per person. If the number of guests is less than 3 on the day of reservation, we will prepare the regular course content. All-you-can-drink is 120 minutes (90 minutes last). *When the restaurant is crowded, we will have a 2-hour seating limit.
Teppanyaki Bagna Cauda Course: Light course with all-you-can-drink 3H
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 7,000 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 30 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese
Bucket
Caesar Salad with Kale
Teppanyaki Bagna Cauda in the field
Vegetable gratin
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival at the restaurant, you will be charged 5,000 yen per person. *If the number of guests is less than 3 on the day of reservation, we will prepare the regular course content. *All-you-can-drink is available for 180 minutes (150 minutes last). *When the restaurant is crowded, the seating will be limited to 3 hours.
All-you-can-eat vegetables! Farmer's kale hot pot light course 6 dishes with all-you-can-drink 2H
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 5,500 yen (tax included)
Number of items] 6 items
Number of persons] 4 to 40 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese
Bucket
2 dishes of seasonal vegetables
Farmhouse Kale Hot Pot
Vermicelli / Risotto (your choice)
Additional Menu
Vegetables are all-you-can-eat.
Other additional menu items (pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, additional soup) are available for an additional charge.
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival at the restaurant, you will be charged 5,000 yen per person. If the number of guests is less than 3 on the day of reservation, we will prepare the regular course content. All-you-can-drink is 120 minutes (90 minutes last). *When the restaurant is crowded, we will have a 2-hour seating limit.
All-you-can-eat vegetables! Farmer's kale hot pot party course with all-you-can-drink 2H
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 6500 yen (tax included)
Number of items] 8 items
Number of persons] 4 to 40 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese
Bucket
2 dishes of seasonal vegetables
Vegetables and chicken
Farmhouse Kale Hot Pot
Vermicelli / Risotto (your choice)
Dessert
Additional Menu
Vegetables are all-you-can-eat.
Other additional menu items (pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, additional soup) are available for an additional charge.
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival at the restaurant, you will be charged 5,000 yen per person. If the number of guests is less than 3 on the day of reservation, we will prepare the regular course content. All-you-can-drink is 120 minutes (90 minutes last). *When the restaurant is crowded, we will have a 2-hour seating limit.
All-you-can-eat vegetables! Farmer's kale hot pot light course with 3H all-you-can-drink
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 7,000 yen (tax included)
Number of items] 6 items
Number of persons] 4 to 40 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese
Bucket
2 dishes of seasonal vegetables
Farmhouse Kale Hot Pot
Vermicelli / Risotto (your choice)
Additional Menu
Vegetables are all-you-can-eat.
Other additional menu items (pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, additional soup) are available for an additional charge.
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Same day (please make a reservation by 4:00 p.m.)
**If you wish to change the number of guests, please do so at least one day in advance. If the number of guests is reduced after your arrival at the restaurant, you will be charged 5,000 yen per person. *If the number of guests is less than 3 on the day of reservation, we will prepare the regular course content. *All-you-can-drink is available for 180 minutes (150 minutes last). *When the restaurant is crowded, the seating will be limited to 3 hours.
Seasonal Lunch Buffet 1,800 yen
It is an all buffet lunch.
We use a lot of vegetables from our own farm, and offer a menu that changes daily or weekly with ingredients that are gentle on the body.
Enjoy a healthy and substantial buffet line.
Fee] 1,800 yen (tax included)
Number of persons] From 1 person
【Time】90 min.
All you can drink] No
Course Content
It is a vegetable buffet lunch with plenty of freshly picked vegetables.
Example
Raw vegetables (kale, carrots, kale stems, beets, potato salad)
Side dishes (2 weekly and 1 daily)
Curry (stew, hashed rice), pasta, soup
The buffet line is basically a vegetable buffet line and can be enjoyed by vegetarians.
Depending on the lineup, dairy products, soup stock, or chicken extract may be used.
Please check with our staff in advance.
Meat is available as a separate topping.
Vegetables are subject to change depending on the season.
Period] From October 24, 2024
Visiting Hours】11:00〜13:00
Reservation deadline] Same day (please make a reservation by 10:00 a.m.)
* Please refrain from eating excessive amounts of leftovers, etc., as these vegetables are grown with great care by us.
Contact Us
Click here to make a reservation
Click here for inquiries and reservations.
Store Information
Official] WE ARE THE FARM Meguro
- address
- 〒153-0063
5-16, Meguro 1-chome, Meguro-ku, Tokyo
Keiken No.2 Building B1F - Access
- JR Meguro Station, Yamanote Line
Meguro Station on the Toei Mita Line
Tokyu Meguro Line Meguro station
Meguro Station on the Namboku Subway Line
3 minutes walk from each station - Phone number
- 050-5385-3483
- Business Hours
- Lunch
11:30～14:30 (LO 14:00)
Dinner
17:00-23:30 (LO 22:30)
*Times may vary depending on the vegetable harvest.
Please understand this in advance.
Open on Sunday
Closed
Monday
*Special closures may be required for field work. - regular closing day
- Settlement Method
- Cash: acceptable
- Credit Cards ;. VISA master Amex DINERS JCB
- QR code payment ;. PayPay
- remarks
