Autumn deepens, from the fields
Nozaki early-season cauliflower starts this week.
The kale has also tightened up and has a nice flavor.
Work has settled down a lot on the farm.
It is an open-air cultivation that is at the mercy of a different climate every year,
This year, we have had the fewest number of vegetables that have had large mosses so far this year.
With the accumulation of seven years of trial and error,
Is this the result of the way each member of the farm approaches vegetables and their work?
Or is this part of the randomness?
While going around the fields,
Exchange opinions and share ideas about one thing or another.
It is not about you or me,
The moment when a different person faces the existence in front of him or her,
That is the most fun.
That is how I would like to see the world.
How about you?
#wearethefarm
