We offer the best vegetables of the day in a course menu for dinner. (From April 2023, the dinner menu will only be available as a course.)
We will serve one freshly picked vegetable dish at a time.
*You can choose your appetizer and main dish.
Vegetables are subject to change depending on the season. Please note that the number of items may change accordingly.
Fee] 4378 yen (tax included)
Number of items] 7 items
Number of persons] 1 to 30 persons
【Time】120 min.
All you can drink] No
Course Content
◆Appetizers
World's Best Tomatoes, Basil and Burrata Cheese +660
◆Kale Salad
◆Freshly picked vegetables (about 6 kinds)
*Varies depending on the harvest on the day.
◆Main Dish
You can choose from the following
Teppan Grilled Daisen Chicken
Grilled duck and mozzarella cheese +770
Vegetable gratin +550
Japanese beef lean steak +1,650
Akagi Wagyu Sirloin Steak +2420
The time limit for the course is 120 minutes.
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] No reservation required
*If the seating is crowded, the seating time will be limited to 120 minutes. If you are more than 20 minutes late without notice, your reservation will be cancelled.
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
Fee] 3,520 yen (tax included)
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆World's Best Tomato Kale Genovese and Burrata Cheese +660
It's our most popular menu item!
◆Salad
Kale Caesar Salad
Teppanyaki Bagna Cauda
A dish that uses an abundance of fresh vegetables harvested that day. Each vegetable is cooked in the way that best suits it.
Vegetable content will vary depending on the day's harvest.
◆Dessert
Today's dessert
The time limit for the course is 120 minutes.
All-you-can-drink 2 hours +2,750 yen
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] No reservation required
*If the seating is crowded, the seating time will be limited to 120 minutes. If you are more than 20 minutes late without notice, your reservation will be cancelled.
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
Fee] 4378 yen (tax included)
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆Appetizers
World's Best Tomato Kale Genovese and Burrata Cheese +660
It's our most popular menu item!
◆Salad
Caesar Salad with Kale
◆Today's soup
Teppanyaki Bagna Cauda
A dish that uses an abundance of fresh vegetables harvested that day. Each vegetable is cooked in the way that best suits it.
Vegetable content will vary depending on the day's harvest.
◆Main Dish
You can choose from the following
Teppan Grilled Daisen Chicken
Grilled duck and mozzarella cheese +770
Vegetable gratin +550
Japanese beef lean steak +1,650
Akagi Wagyu Sirloin Steak +2420
◆Dessert
Today's dessert
The time limit for the course is 120 minutes.
All-you-can-drink 2 hours +2,750 yen
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] No reservation required
*If the seating is crowded, the seating time will be limited to 120 minutes. If you are more than 20 minutes late without notice, your reservation will be cancelled.
This hot pot has been No. 1 in popularity since the establishment of the restaurant. You can eat plenty of pesticide-free kale from our own farm in our original hot pot soup with spices. It goes well with pork belly.
Fee] 4378 yen (tax included)
Number of items] 5 items
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
World's Best Tomato and Burrata Cheese +660
Caesar Salad with Kale
2 fixed vegetables in season
Farmhouse Kale Hot Pot
Porridge or rice vermicelli
*Additional toppings (vegetables, mushrooms, tofu, pork belly, chicken breast, rice porridge set, vermicelli) are available for an additional charge.
*It is possible to change to the all-you-can-eat plan for 60 minutes for +1500 yen (1650 yen including tax).
For all-you-can-eat, we require a minimum order for the number of people.
*A 90-minute all-you-can-drink plan is available for +2500 yen (2750 yen including tax).
*One-pot orders are also available.
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] No reservation required
*If the seating is crowded, the seating time will be limited to 120 minutes. If you are more than 20 minutes late without notice, your reservation will be cancelled.
A course of seasonal leafy vegetables served with three different dipping sauces.
Fee] 5478 yen (tax included)
Number of items] 5 items
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
World's Best Tomato and Burrata Cheese +660
Caesar Salad with Kale
2 fixed vegetables in season
Farmer's grass pot
Porridge or rice vermicelli
*Additional toppings (vegetables, mushrooms, tofu, pork belly, chicken breast, rice porridge set, vermicelli) are available for an additional charge.
*A 90-minute all-you-can-drink plan is available for +2500 yen (2750 yen including tax).
*One-pot orders are also available.
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] No reservation required
*If the seating is crowded, the seating time will be limited to 120 minutes. If you are more than 20 minutes late without notice, your reservation will be cancelled.
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 5980 yen (tax included)
Number of items] 4 items
Number of persons] 4 to 50 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
Teppanyaki Bagna Cauda in the field
Vegetable gratin
Dessert
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
*If there is a delay of more than 20 minutes without notice, it will be treated as a cancellation.
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 6980 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 50 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
Vegetable soup of the day
Teppanyaki Bagna Cauda in the field
Grilled Daisen Chicken Breast
Dessert
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
*If there is a delay of more than 20 minutes without notice, it will be treated as a cancellation.
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 7480 yen (tax included)
Number of items] 4 items
Number of persons] 4 to 50 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
Teppanyaki Bagna Cauda in the field
Vegetable gratin
Dessert
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
*If there is a delay of more than 20 minutes without notice, it will be treated as a cancellation.
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 8480 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 50 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
Vegetable soup of the day
Teppanyaki Bagna Cauda in the field
Grilled Daisen Chicken Breast
Dessert
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
*If there is a delay of more than 20 minutes without notice, it will be treated as a cancellation.
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 5980 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 50 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
2 dishes of seasonal vegetables
Farmhouse Kale Hot Pot
Vermicelli or rice porridge (your choice)
Additional Menu
Vegetables are all-you-can-eat.
Other additional menu items (pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, additional soup) are available for an additional charge.
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] No reservation required
*If there is a delay of more than 20 minutes without notice, it will be treated as a cancellation.
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 6980 yen (tax included)
Number of items] 7 items
Number of persons] 4 to 50 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
2 dishes of seasonal vegetables
Vegetables and chicken
Farmhouse Kale Hot Pot
Vermicelli or rice porridge (your choice)
Dessert
Additional Menu
Vegetables are all-you-can-eat.
Other additional menu items (pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, additional soup) are available for an additional charge.
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
*If there is a delay of more than 20 minutes without notice, it will be treated as a cancellation.
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 7480 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 50 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
2 dishes of seasonal vegetables
Farmhouse Kale Hot Pot
Vermicelli or rice porridge (your choice)
Additional Menu
Vegetables are all-you-can-eat.
Other additional menu items (pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, additional soup) are available for an additional charge.
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
*If there is a delay of more than 20 minutes without notice, it will be treated as a cancellation.
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 8480 yen (tax included)
Number of items] 7 items
Number of persons] 4 to 50 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
2 dishes of seasonal vegetables
Vegetables and chicken
Farmhouse Kale Hot Pot
Vermicelli or rice porridge (your choice)
Dessert
Additional Menu
Vegetables are all-you-can-eat.
Other additional menu items (pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, additional soup) are available for an additional charge.
All you can drink menu
BEER
Premium Malts, Kale Beer, Beetroot Beer, Carrot Beer, Red Eye, Shandy Gaff
WISKEY
Highball, Kale Highball, Beetroot Highball, Carrot Highball, Ginger Highball
WINE
Red wine, white wine
LIQUEUL
Gin, Vodka, Cassis, Campari
Other
Sweet potato shochu, barley shochu, plum wine, lemon sour, oolong tea high, green tea high
SOFT DRINK
Kale orange, beet guava, carrot mango, oolong tea, green tea, orange juice, guava juice, acai juice, mango juice, ginger ale
Period] From October 24, 2024
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
*If there is a delay of more than 20 minutes without notice, it will be treated as a cancellation.
Contact Us
Click here to make a reservation
Click here for inquiries and reservations.
Official] WE ARE THE FARM Shibuya