course
We offer the best vegetables of the day in a course menu for dinner. (From April 2023, the dinner menu will only be available as a course.)
FARM Course
We will serve one freshly picked vegetable dish at a time.
*You can choose your appetizer and main dish.
Vegetables are subject to change depending on the season. Please note that the number of items may change accordingly.
Fee] 4378 yen (tax included)
Number of items] 7 items
Number of persons] 1 to 30 persons
【Time】120 min.
All you can drink] No
Course Content
◆Appetizers
World's Best Tomatoes, Basil and Burrata Cheese +660
◆Kale Salad
◆Freshly picked vegetables (about 6 kinds)
*Varies depending on the harvest on the day.
◆Main Dish
You can choose from the following
Teppan Grilled Daisen Chicken
Grilled duck and mozzarella cheese +770
Vegetable gratin +550
Japanese beef lean steak +1,650
Akagi Wagyu Sirloin Steak +2420
The time limit for the course is 120 minutes.
Bagna Cauda Course】3,520 yenLight course with vegetable main course to enjoy farm.
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
Fee] 3,520 yen (tax included)
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆World's Best Tomato Kale Genovese and Burrata Cheese +660
It's our most popular menu item!
◆Salad
Kale Caesar Salad
Teppanyaki Bagna Cauda
A dish that uses an abundance of fresh vegetables harvested that day. Each vegetable is cooked in the way that best suits it.
Vegetable content will vary depending on the day's harvest.
◆Dessert
Today's dessert
The time limit for the course is 120 minutes.
All-you-can-drink 2 hours +2,750 yen
Bagna Cauda Course】4,378yen Highly recommended party course with plenty of volume up to the main course.
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
Fee] 4378 yen (tax included)
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
◆Appetizers
World's Best Tomato Kale Genovese and Burrata Cheese +660
It's our most popular menu item!
◆Salad
Caesar Salad with Kale
◆Today's soup
Teppanyaki Bagna Cauda
A dish that uses an abundance of fresh vegetables harvested that day. Each vegetable is cooked in the way that best suits it.
Vegetable content will vary depending on the day's harvest.
◆Main Dish
You can choose from the following
Teppan Grilled Daisen Chicken
Grilled duck and mozzarella cheese +770
Vegetable gratin +550
Japanese beef lean steak +1,650
Akagi Wagyu Sirloin Steak +2420
◆Dessert
Today's dessert
The time limit for the course is 120 minutes.
All-you-can-drink 2 hours +2,750 yen
Farmer's kale hot pot course] 4,378 yen
This hot pot has been No. 1 in popularity since the establishment of the restaurant. You can eat plenty of pesticide-free kale from our own farm in our original hot pot soup with spices. It goes well with pork belly.
Fee] 4378 yen (tax included)
Number of items] 5 items
Number of persons] 1 to 50 persons
【Time】120 min.
All you can drink] No
Course Content
World's Best Tomatoes and Burrata Cheese +660
Kale Caesar Salad
Two seasonal fixed-seed vegetables
Farmhouse Kale Hot Pot
Finish: Zosui (rice porridge) or Harusame (bean-starch vermicelli)
*Additional toppings (vegetables, mushrooms, tofu, pork belly, chicken breast, rice porridge set, vermicelli) are available for an additional charge.
*It is possible to change to the all-you-can-eat plan for 60 minutes for +1500 yen (1650 yen including tax).
For all-you-can-eat, we require a minimum order for the number of people.
*A 90-minute all-you-can-drink plan is available for +2500 yen (2750 yen including tax).
*One-pot orders are also available.
Teppan-yaki Bagna Cauda Course: Light course with all-you-can-drink 2H
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 5980 yen (tax included)
Number of items] 4 items
Number of persons] 4 to 50 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
Teppanyaki Bagna Cauda in the field
Vegetable gratin
Dessert
Teppan-yaki Bagna Cauda Course: Teppan-yaki Bagna Cauda Course with all-you-can-drink 2H
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 6980 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 50 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
Vegetable soup of the day
Teppanyaki Bagna Cauda in the field
Grilled Daisen Chicken Breast
Dessert
Teppan-yaki Bagna Cauda Course: Light course with all-you-can-drink 3H
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 7480 yen (tax included)
Number of items] 4 items
Number of persons] 4 to 50 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
Teppanyaki Bagna Cauda in the field
Vegetable gratin
Dessert
Teppan-yaki Bagna Cauda Course: Teppan-yaki Bagna Cauda Course with a large amount of dishes up to the main course, including 3H all-you-can-drink
This course is full of nutritious, seasonal vegetables and incorporates a hearty bagna cauda! The meal is served on a platter with fresh vegetables harvested that day from our own garden, so please enjoy while sharing.
Vegetables are subject to change depending on the season.
This course is limited to reservations of 4 or more persons.
Fee] 8480 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 50 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
Vegetable soup of the day
Teppanyaki Bagna Cauda in the field
Grilled Daisen Chicken Breast
Dessert
Farmer's kale hot pot all-you-can-drink course (2H all-you-can-drink included)
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 5980 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 50 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
2 dishes of seasonal vegetables
Farmhouse Kale Hot Pot
Vermicelli or rice porridge (your choice)
Additional Menu
Other additional menu items (vegetable/pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, and additional soup) are available for an additional charge.
Farmer's kale hot pot party course with 2H all-you-can-drink
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 6980 yen (tax included)
Number of items] 7 items
Number of persons] 4 to 50 persons
【Time】120 min.
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
2 dishes of seasonal vegetables
Vegetables and chicken
Farmhouse Kale Hot Pot
Vermicelli or rice porridge (your choice)
Additional Menu
Other additional menu items (vegetable/pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, and additional soup) are available for an additional charge.
Farmer's kale hot pot all-you-can-drink course (3H all-you-can-drink included)
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 7480 yen (tax included)
Number of items] 5 items
Number of persons] 4 to 50 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
2 dishes of seasonal vegetables
Farmhouse Kale Hot Pot
Vermicelli or rice porridge (your choice)
Additional Menu
Other additional menu items (vegetable/pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, and additional soup) are available for an additional charge.
Farmer's kale hot pot party course with 3H all-you-can-drink
It has been the No. 1 most popular hot pot since its establishment.
A generous portion of pesticide-free kale from our own farm is served in our original spiced broth.
This course is limited to reservations of 4 or more persons.
Fee] 8480 yen (tax included)
Number of items] 7 items
Number of persons] 4 to 50 persons
【Time】180 minutes
All you can drink】 Yes
Course Content
World's Best Tomatoes, Kale Genovese Sauce and Burrata Cheese +660
Caesar Salad with Kale
2 dishes of seasonal vegetables
Vegetables and chicken
Farmhouse Kale Hot Pot
Vermicelli or rice porridge (your choice)
Additional Menu
Other additional menu items (vegetable/pork belly rice, mushrooms, tofu, rice porridge set, vermicelli, and additional soup) are available for an additional charge.
Lunch buffet 60 minutes (all-you-can-eat) 75 minutes at your seat
The lunch buffet at WE ARE THE FARM is designed with a special attention to vegetable production so that you can taste the original taste of vegetables!
Fee] 1980 yen (tax included)
Number of items] 14 items
Number of persons] From 1 person
All you can drink] No
Course Content
Lunch Buffet Contents
Around 15 types of salads and deli delicacies
5-6 fresh vegetables
(kale, leafy greens, beets, soybeans, root vegetables)
2 kinds of prepared foods
2 kinds of fritters
Rye bread
Rice
Seasonal vegetable soup
Curry or stew
Seasonal Pasta
The buffet menu is subject to change depending on the season.
Buffet Lunch in the Field
This buffet offers plenty of fresh, seasonal vegetables carefully grown on the company's own farm in Sakura City, Chiba Prefecture.
Enjoy the colorful vegetables of each season in a variety of styles.
Lunch buffet + all-you-can-drink 90 min.
The lunch buffet at WE ARE THE FARM is designed with a special attention to vegetable production so that you can taste the original taste of vegetables!
This plan also includes all-you-can-drink vegetable drinks such as kale orange and carrot mango!
Fee] 3278 yen (tax included)
Number of items] 14 items
Number of persons] From 1 person
All you can drink】 Yes
Course Content
Lunch Buffet Contents
Around 15 types of salads and deli delicacies
5-6 fresh vegetables
(kale, leafy greens, beets, soybeans, root vegetables)
2 kinds of prepared foods
2 kinds of fritters
Rye bread
Rice
Seasonal vegetable soup
Curry or stew
Seasonal Pasta
The buffet menu is subject to change depending on the season.
Buffet Lunch in the Field
This buffet offers plenty of fresh, seasonal vegetables carefully grown on the company's own farm in Sakura City, Chiba Prefecture.
Enjoy the colorful vegetables of each season in a variety of styles.
Contact Us
Click here to make a reservation
Store Information
Official] WE ARE THE FARM Shibuya
- address
- 〒150-0046
1-28-11 Shoto, Shibuya-ku, Tokyo
Takada Bldg. 1F Pigeon - Access
- 8 minutes walk from Shibuya Station
- Phone number
- 050-5385-3480
- Business Hours
- Tuesday-Sunday
LUNCH 11:30-15:00 (Last Order 14:30)
DINNER 17:00-23:30 (Food 22:00 Drink 23:00)
Closed
Monday - regular closing day
- Monday
- Settlement Method
- Credit Cards ;. VISA master Amex DINERS JCB
