The "grass pot" full of winter leafy greens has begun 🍲🥬.
Kale, arugula, mizuna, mustard greens, wasabi greens, etc...
The leafy greens we can serve will change depending on the day, but you can enjoy many winter leafy greens in this hot pot! 🥣
Because the leaves are cooked to a crisp, each leafy vegetable has its own flavor, which is different and better than eating them raw. ☺️
Three types of sauce: "mushroom sauce," "sesame sauce," and "Chinese sauce.
We have prepared a variety of dishes so that you can change the taste and never get tired of eating them!
And you can choose between egg porridge or vermicelli to finish off your meal! 🥚
We are the farm, and we are the farm, and we are the farm, and we are the farm, and we are the farm,
Let's get through this together! ❄️
we are the farm Shibuya Aoi
